Friday, October 31, 2008

Looking for Sam Hain

I know that lime season is over but there are still a few to be picked if you know of someone with a tree. I have zested and juiced the ones I bought and in true Hints from Heloise fashion, made lime juice ice cubes for cooking throughout the year. Thai food, here I come.

1 comment:

deebee said...

Oooh I wish I could dine on Thai with you right now in Israel! I didn't know you were a Thai chef...you'll have to show me next we meet.